Pasture and organically raised heritage pork available from our farm to your freezer.
Humanely and ethically raised on our pasture 8 mos. of the year. Organic Certified without the use of chemicals, hormones, antibiotics or GMOs.
Boneless Loin Chops (1lbs/pkg) $14.50 OUT
Bone-In Chops (1.5-2lbs/pkg) $13.50
Tenderloin (less than 1lbs/pkg) $14.50
Sweet Italian Sausage (1lbs/pkg) $12.50
Kielbasa Sausage (1lbs/pkg) $12.50
VT Maple Breakfast Sausage (1lbs/pkg) $12.50
Mild Breakfast Sausage (1lbs/pkg) $12.50
Ground Pork (1lbs/pkg) $12.50
Smoked Bacon (1lbs/pkg) ** $12.50
Smoked Jowls (1lbs/pkg)** $11.50 OUT
Hocks (1-2lbs/pkgs)** $10.00
Spare Ribs (2lbs/pkgs) $10.50
Baby Back Ribs (less than 1lbs/pkg) $11.50 OUT
Back Fat (1.2 - 5.59lbs/pkgs) $10.00 OUT
Leif Lard (1.2 - 5.66lbs/pkgs) $11.50 OUT
**NOTE: While our pork is certified organic, smoked products are not certified organic as the smokehouse has not been certified.
SOLD OUT - Re-stocking June 2024
Pasture and organically raised whole broiler chickens available from our farm to your freezer.
Humanely and ethically raised on our pasture. Organic Certified without the use of chemicals, hormones, antibiotics or GMOs.
Whole Broiler Chicken (4#-7#) $6.50/lbs
Skinless/Boneless Breast (2/pack) $14.50/lbs
Skinless/Boneless Tenders $16.00/lbs
Drumsticks (4/pack) $ 8.00/lbs
Thighs (4/pack) $ 9.00/lbs
Wings (16/pack) $20.00/pack
Hearts $ 6.00/lbs
Livers $ 6.00/lbs
Backs (3-4/pack) $10.00/pack
Limited availability
We recommend reserving yours by 9/30/24.
Price: $9.00/lbs
Estimating 12-20# per turkey
Available daily, fresh from the coop
Inquire for pricing
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